NEOBREEDER - SELECTION
Composition: Dehydrated chicken (38%), boneless fresh chicken (20%), brown rice, chicken fat, pea starch, dried pumpkin (5%), dried beet pulp, herring oil, chicken liver, root of chicory (source of inulin and FOS), inactivated dried brewer's yeast (source of MOS), dicalcium phosphate, potassium carbonate, glucosamine, chondroitin sulfate, Yucca juice.
Additives per kg Nutritional additives: 3a672a Vitamin A 17,200IU; 3a671 Vitamin D3 1,000IU; 3a700 Vitamin E 300mg; 3a820 Vitamin B1 8mg; Vitamin B2 24mg; 3a831 Vitamin B6 14mg; Vitamin B12 0.10mg; 3a314 Niacin 92mg; 3a880 Biotin 0.40mg; 3a316 Folic acid 2.40mg; 3a890 Choline chloride 1,700mg; 3b605 Zinc (Zinc sulfate, monohydrate) 96mg; 3b103 Iron (Iron (II) sulfate, monohydrate) 96mg; 3b405 Copper (Copper (II) sulfate pentahydrate) 13.2mg; 3b203 Iodine (Coated granulated anhydrous calcium iodate) 0.64mg; E8 Selenium (sodium selenite) 0.50mg; 3c310 DL-methionine 2,500mg; 3a370 Taurine 1,000mg; 3a910 L-carnitine 500mg. Antioxidants: extract of natural origin rich in tocopherols. Organoleptic additives: green tea extract; rosemary extract.
Analytical components: crude protein 29.00%; Crude fat 18.00%; Crude fiber 2.00%; Crude ash 6.50%; Calcium 1.40%; 0.90% phosphorus; Omega-6 2.10%; Omega-3 0.70%; Glucosamine 1,000mg / kg; Chondroitin sulfate 800mg / kg.
Metabolizable Energy (CEN): 3980kcal / kg; 16.70 MJ / kg.
The transition should be gradual, over two or three weeks, we advise mixing the amounts of the new food by increasing that of the new food and decreasing the old food. Store in a cool, dry place before the minimum storage date printed on the bag. Produced with ingredients mainly from Italy, France and Northern Europe.
Ingredients: Dried herring (43%), brown rice, chicken fat, dried beet pulp, herring fish oial, hydrolyzed fish, chicory root (source of inulin and FOS), dried inactivated brewer's yeast (source of MOS), glucosamine, chondroitin sulphate, yucca juice.
Additives per 1 kg-Nutrient additives: 3a672a vitamin A 15200 IU, 3a671 vitamin D3 1000 IU, 3a700 vitamin E 100 mg, 3a821 vitamin B1 7.50 mg, vitamin B2 6 mg, 3a831 vitamin B6 3 mg, vitamin B12 0 .05 mg, 3a314 niacin 40 mg, 3a880 biotin 0.10 mg, 3a316 folic acid 1 mg, 3a841 calcium pantothenate, D-form 25mg; 3b101 Iron (ferrous carbonate (siderite)) 70 mg, 3b603 Zinc (zinc oxide) 80 mg, 3b405 Copper (copper sulphate pentahydrate) 7 mg, 3b203 Iodine (coated granular anhydrous calcium iodate) 1.60 mg, E8 Selenium (sodium selenite) ) 0.20 mg; Antioxidants.
Average values: Protein 29.00%; fats 21.00%; fiber 1.90%; ash 6.50%; calcium 1.20%; phosphorus 0.90%; Omega-6 1.90%; Omega-3 0.50%; glucosamine 1200mg / kg; chondroitin sulfate 1000mg / kg
Metabolizable energy (CEN): 4110 kcal / kg; 17.3 MJ / kg.
The transition should be gradual, over two or three weeks, we advise mixing the amounts of the new food by increasing that of the new food and decreasing the old food. Store in a cool, dry place before the minimum storage date printed on the bag. Produced with ingredients mainly from Italy, France and Northern Europe.
Composition: Dehydrated lamb (35%), fresh lamb (20%), brown rice, chicken fat, pea starch, dried pumpkin (5%), dried beet pulp, herring oil, chicken liver, chicory root (source of inulin and FOS), inactivated dried brewer's yeast (source of MOS), dicalcium phosphate, potassium carbonate, glucosamine, chondroitin sulfate, Yucca juice.
Additives per kg-Nutritional additives: 3a672a Vitamin A 17,200IU; 3a671 Vitamin D3 1,000IU; 3a700 Vitamin E 300mg; 3a820 Vitamin B1 8mg; Vitamin B2 24mg; 3a831 Vitamin B6 14mg; Vitamin B12 0.10mg; 3a314 Niacin 92mg; 3a880 Biotin 0.40mg; 3a316 Folic acid 2.40mg; 3a890 Choline chloride 1,700mg; 3b605 Zinc (Zinc sulfate, monohydrate) 96mg; 3b103 Iron (Iron (II) sulfate, monohydrate) 96mg; 3b405 Copper (Copper (II) sulfate pentahydrate) 13.2mg; 3b203 Iodine (Coated granulated anhydrous calcium iodate) 0.64mg; E8 Selenium (sodium selenite) 0.50mg; 3c310 DL-methionine 2,500mg; 3a370 Taurine 1,000mg; 3a910 L-carnitine 500mg. Antioxidants: extract of natural origin rich in tocopherols. Organoleptic additives: green tea extract; rosemary extract.
Analytical components: crude protein 28.00%; Crude fat 18.00%; Crude fiber 2.00%; Crude ash 7.00%; Calcium 1.20%; Phosphorus 0.80%; Omega-6 2.20%; Omega-3 0.50%; Glucosamine 1,000mg / kg; Chondróitin sulfate 800mg / kg.Metabolizable Energy (CEN): 3,960 kcal / kg; 16.60 MJ / kg.
The transition should be gradual, over two or three weeks, we advise mixing the amounts of the new food by increasing that of the new food and decreasing the old food. Store in a cool, dry place before the minimum storage date printed on the bag. Produced with ingredients mainly from Italy, France and Northern Europe.
Composition: Lamb (35%) (of which 85% dehydrated and 15% fresh), rice, corn, chicken fat, dehydrated chicken, wheat, dried beet pulp, hydrolyzed chicken livers, locust bean flour, chicory root (source of inulin and FOS), dried inactivated brewer's yeast (source of MOS), glucosamine, chondroitin sulfate, Yucca juice.
Additives per kg - Nutritional additives: 3a672a Vitamin A 15,200 IU, 3a671 Vitamin D3 1,000 IU, 3a700 Vitamin E 100 mg, 3a821 Vitamin B1 7.50 mg, Vitamin B2 6 mg, 3a831 Vitamin B6 3 mg, Vitamin B12 0.05 mg , 3a314 Niacin 40 mg, 3a880 Biotin 0.10 mg, 3a316 Folic acid 1 mg, 3a841 Calcium D-pantothenate 25 mg, 3b101 Iron (iron (II) carbonate (siderite)) 70 mg, 3b603 Zinc (zinc oxide) 80 mg, 3b405 Copper (copper (II) sulfate pentahydrate) 7mg, 3-203 iodine (coated granulated calcium iodine, anhydrous) 1.60mg, E8 Selenium (sodium selenite) 0.20mg. Antioxidant: 1b306 (i) 150mg vegetable oil tocopherol extract.
Analytical components: crude protein 28.00%; Crude fat 15.00%; Crude fiber 2.00%; Crude ash 8.60%; Calcium 1.50%; Phosphorus 1.20%; Glucosamine 400mg / kg; Chondroitin sulfate 350mg / kg. Metabolizable energy.
The transition should be gradual, over two or three weeks, we advise mixing the amounts of the new food by increasing that of the new food and decreasing the old food. Store in a cool, dry place before the minimum storage date printed on the bag. Produced with ingredients mainly from Italy, France and Northern Europe.
Composition: Dried chicken (30%), rice (20%), dried herring (5%), pea fiber, chicken fat, dried whole eggs, chicken livers, chicory root (source of inulin and FOS), brewer's yeast dried inactivated (source of SOM), calcium carbonate, glucosamine, chondroitin sulfate, Yucca juice.
Analytical components:
-
Crude protein- 28%
-
Crude fat- 9%
-
Crude fiber- 6.00%
-
Crude ash- 7.00%
-
Calcium- 1.40%
-
Match- 0.90%
-
Omega 6- 1.60%
-
Omega 3- 0.25%
Glucosamine 400 mg / kg
Chondroitin Sulfate 350 mg / kg
Metabolizable Energy (CEN): Kcal / Kg 3,270 - MJ / Kg13.7
Additives per kg - Nutritional additives: 3a672a, Vitamin A 24,000IU; 3a671, Vitamin D3 1500IU; 3a700 Vitamin E 180mg; 3a820 Vitamin B1 15mg; Vitamin B2 12mg; 3a831 Vitamin B6 6mg; Vitamin B12 0.10mg; 3a314 Niacin 76mg; 3a880 Biotin 0.16mg; 3a316 Folic Acid 1.80mg; 3a890 Choline chloride 1700mg; 3b603 Zinc (Zinc Oxide) 201mg; 3b502 Manganese (Ossido di manganese (II)) 32mg; 3b101 Iron (Iron (II) carbonate (siderite)) 126mg; 3b405 Copper (Copper (II) sulfate pentahydrate) 10mg; 3b203 Iodine (Coated granular anhydrous calcium iodate) 2mg; E8 Selenium (Sodium selenite) 0.3mg; Antioxidants.
The transition should be gradual, over two or three weeks, we advise mixing the amounts of the new food by increasing that of the new food and decreasing the old food. Store in a cool, dry place before the minimum storage date printed on the bag. Produced with ingredients mainly from Italy, France and Northern Europe.